Repair Assistant is coming in iOS 18 to handle the proper configuration of new or used Apple parts — but potentially plaguing some users of already-repaired iPhones. Scenarios such as replacing ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. The Business Times has some interesting details on what has caused delays on the restaurant so far ...

(RTTNews) - Mullen Automotive, Inc. (MULN), an electric vehicle maker, announced on Friday that it is planning to establish a parts and service network to support Volt Mobility's fleet operations.

Cocktail bars are teaming up with department stores, or at least those with a view of Central Park and a retro vibe. From September 16 through late November, cocktail bar Dante joins Nordstrom’s ...

Just in time for what promises to be a stressful few months of American political news, a new season of reigning comfort-watch The Great British Bake Off will hit Netflix later this month.

Curaleaf has opened a new medical dispensary in Port St. Lucie, Florida. C3 Industries announced the opening of High Profile Metropolis, the company's third retail location in Illinois and 29th ...

Pubkey, a Greenwich Village Bitcoin bar, is one of Trump’s stops this week in New York City. His campaign is reportedly also headed to Gottlieb’s in Williamsburg. Jutharat Pinyodoonyachet ...

Swedish EV battery manufacturer Northvolt scales back production and expansion plans amid a perceived slowdown in customer demand for electric models. The company revealed that it is suspending ...

Dianne de Guzman is a deputy editor at Eater SF writing about Bay Area restaurant and bar trends, upcoming openings, and pop-ups. There’s certainly no shortage of excellent food to be found in ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are ...