Chicken is grilled to perfection with a spicy peach glaze and then topped off with a fresh peach salsa in this Chipotle-Peach ...

A court order went into effect on Oct. 27 officially ending a long-running distribution agreement, according to a recent report.

The Granite State's culinary scene is traditionally seafood-inspired dishes that match the classic New England scene.

While farm-to-table is touted on many menus around town, only a few metro area restaurants can say they have their own edible garden or farm.

A New Bedford bar’s menu just got spooky: garlic pizza with ghost pepper-ranch aioli, plus a talk on the Bridgewater Triangle ...

Sprite, for example, has always been the clear leader in the lemon-lime soda space. PepsiCo has tried various brands, but ...

Jimmy John’s, Culver’s, Potbelly, Naya, Newk’s, Taco Cabana, Chip City, North Italia, Dillas, Long John Silver’s, ...

Our copycat Olive Garden's chicken scampi, with tender sauteed chicken and pasta in a buttery garlic-wine sauce, is ...

Uncle John’s Place in Mansfield, Ohio is exactly that kind of hidden treasure – a no-nonsense establishment where the hot pepper salad will make your taste buds stand up and salute.

Pepper's Mexican Grill & Cantina will celebrate the grand opening of its second restaurant in Gainesville on Oct. 27 in ...

A prime piece of real estate in Wichita's bustling Plazzio center is up for sale, though its restaurant tenant appears to be ...

Pepper sauce is a Southern table essential. Learn about how restaurants and home cooks use this tangy, spicy condiment.