In this video, watch as a vibrant red apple is carefully peeled, its smooth skin removed in long, curling strips. The apple is then sliced into crisp, juicy wedges, showcasing the satisfying process ...

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When the pilgrims landed at Plymouth Rock in 1620, they encountered thornless vines covered with small, red fruit growing in boggy regions of the area. Native Americans valued this fruit and called it ...

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HOW TO MAKE IT: In a highball glass (or, fine, a copper mug), stir 1½ oz vodka, 1/3 oz lime juice, 3 oz ginger beer, and 3 oz apple cider with ice. Garnish with a dash of ground cinnamon, a cinnamon ...

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