Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...
Studies commissioned by the United Kingdom's Food Standards Agency have linked Red Dye No. 40 to hyperactivity in children.
The Food and Drug Administration sent shockwaves through the food industry this week when the agency announced it is revoking ...
After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe?
After the FDA banned red dye 3 from foods, many are wondering about the future of red dye 40. Here are the differences—and ...
A California law outlawed the ingredient at foods served in public schools. Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike ...
The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods ...
Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...
The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.
Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, has been a hot topic among policy makers and food safety advocates in the U.S. While ...
The U.S. Food and Drug Administration (FDA) announced Wednesday, January 15th, that it will ban the use of red dye No. 3 in foods, beverages, and certain medicines, citing long-standing concerns about ...