Cooking with a good non-stick pan feels effortless. Whether it’s preparing the perfect pancake, fried fish fillet, or bean ...

"Durability and reusability are the most overlooked parts of sustainability," Richard Bergstrom, founder of Xtrema, told The ...

Consumers are increasingly seeking non-toxic air fryers. Concerns over chemicals like PFOA and PFAS in traditional appliances are driving this shift. These new fryers use safe materials, ensuring ...

Many brands claim to have safer chemical coatings on their pots and pans. But can you trust what’s on the label?

From nonstick pans to processed foods to tap water, new research reveals how ‘forever chemicals’ sneak into the kitchen — what can be done.

Researchers have found a straightforward, environmentally-friendly method of degradation and reuse of Teflon ...

New research reveals a sustainable approach to recycle Teflon using mechanochemistry, reducing harmful "forever chemicals".

It’s been over 85 years since DuPont introduced Teflon to the world. Released in 1938 and technically known as ...

Scientists announce they have developed a ‘clean and energy-efficient’ way to recycle Teflon®, one of the world’s most durable plastics.

But in an ironic twist on the first "Teflon moment," there are also no health and safety regulations in place about what ...

New research demonstrates a simple, eco-friendly method to break down Teflon® – one of the world’s most durable plastics – ...