A majority of people in Germany are in favour of a lower VAT rate on plant-based milk, which is bought by nearly half of the ...

Historically, oat milk — a dairy-free and plant-based milk — has been marketed as a healthy drink, since it is rich in fiber ...

New data shows surging demand for plant-based food in Canada, but prices remain both an opportunity and a challenge for ...

A nutritionist at Indonesia’s top referral hospital says children’s protein and calcium needs can be met through diverse ...

Look to legumes, tofu, tempeh, mushrooms, nuts, and a garden of fresh produce to cook up hearty, satiating plant-based meals ...

In this guest post, Yannick discusses how industry awards such as Fi Europe’s Innovation Awards are accelerating ...

Makhana, or fox nuts, is a versatile ingredient that has become a staple in street breakfast bowls across India ...

The myth of the milk-loving cat persists. In many children’s books, cats happily lap from a milk bowl–and in real life, ...

For a twist on traditional pancakes, add ground sesame seeds to your batter. Mix flour, baking powder, milk (or plant-based ...

Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero ...

Rapidly expanding segment reflects consumers’ evolving preferences toward nutritious and convenient eating options, Vantage ...