“Yellowstone” creator Taylor Sheridan is revamping Fort Worth’s iconic Cattlemen’s Steakhouse The multimillion-dollar renovation includes new dining, bar, and patio spaces, plus a members-only social ...

One of Dallas-Fort Worth’s hottest hospitality teams just opened its third concept. Flamant, a European live-fire cocktail bar and bistro, debuted June 10 in a waterfront spot on the boardwalk at ...

Stephen Starr’s restaurant group opened two new concepts last week at Ocean Casino Resort in Atlantic City, N.J., marking the company’s return to the city after exiting in 2020. Both of the new ...

Cole’s French Dip, a Los Angeles institution for 117 years, plans to close in August, according to its owner. “After 117 incredible years of serving as L.A.’s favorite public house, Cole’s last day of ...

Texas, Memphis, Kansas City, and North Carolina have long dominated the American barbecue scene, each serving a distinct style — Texas is famous for its brisket and dry rub, North Carolina for its ...

There is apparently a game some people play when they watch the 1984 film The Karate Kid: View it with the assumption that the film’s hero, Daniel, played by Ralph Macchio, is the villain. It becomes ...

Sirrah opened July 15 in New York City’s Meatpacking District, serving a tight four-course menu for $75. The restaurant wants to reimagine the classic French steak -frites experience through a New ...

José Andrés Group appointed Sam Bakhshandehpour as the restaurant group's first CEO just over a year ago after chef Andrés decided to focus more on his humanitarian efforts with World Central Kitchen.

La Grande Boucherie, the French brasserie born in New York City, is now open in Miami, capping off a recent expansion run that brought locations to Chicago and Washington, D.C., last year. It is ...

Chicago-based Boka Restaurant Group was founded in 2002, and since then it has increased its footprint to cover markets including Los Angeles and Brooklyn, N.Y.. Now the group is preparing to open its ...

Big Hug Hospitality was founded in 2019 by culinary director David Schwartz and Brandon Marek of Harlo Entertainment. The group is behind a few of Toronto’s most popular restaurants — Mimi Chinese and ...

Jamie Oliver has his sights set on the United States and he’s looking for partners. The celebrity chef who initially gained fame 25 years ago on the BBC TV series “The Naked Chef” has continued his ...