Facing federal aid cuts, North Idaho food banks partner with University of Idaho Extension to grow potatoes and other crops, ...

A new alfalfa variety from Agriculture Canada is expanding the pH range in which it can be effectively grown, while bringing ...

What's the difference between a big R2E2, a delicate Honey Gold, and an iconic Kensington Pride? Find out before biting into ...

There is a rule in complex systems: fragility gathers at the bottom, but the tremor is felt at the top. Bangladesh's food ...

Agroecology is low-cost and scalable for resource-poor farmers. Technical solutions deployed by FAO and partners in Zimbabwe ...

After nearly four decades of decline, millet cultivation is seeing a revival in Kezoma village, about 40 kilometres from ...

Explore Ecology has a mission to educate the community about the joys of nature, being outside, and taking care of the Earth.

Pivot Bio uses gene editing to turn naturally-occurring nitrogen-fixing soil microbes into microscopic fertilizer production ...

India’s agriculture is at an inflection point. Depleting groundwater, volatile climate and stagnant productivity demand more ...

Discover your birth month vegetable seeds. There is a vegetable seed for each month of the year, and we reveal some expert ...

Local visual artist, ethnobotanist and okra grower Shamira Wilson sows the seed of her work — literally.

Agronomists look ahead to best practices for growing soybeans next year, discussing planting timing and conditions, as well ...