Aside from their deliciously nutty, subtly sweet, and earthy taste, pistachios have a lot going for them. They’re ...

Khloé Kardashian’s Khloud Popcorn claims to be the next big protein snack, but by relying on dairy, it excludes millions of ...

Experts share why a diet rich in plant-based, nutrient-dense foods is key to staying healthy when using medications that curb ...

New research reveals a troubling connection between high consumption of ultra-processed foods and an increased risk of ...

From the Olympia Restaurant cheeseburgers to Timberlake’s tofu, SNL’s food and drink sketches have fed the nation’s funny ...

Effortlessly prepare everything from family-sized meals to weeknight dishes with Le Creuset’s 8-quart Signature Oval Dutch ...

These days, baseball stadiums across the US are stepping up their vegan game. Gone are the days when vegans had to subside on ...

The UK Health Security Agency (UKHSA) has released a new list of infectious diseases to monitor—many with the potential for a pandemic. At least 16 of the 24 diseases (which is more than 66 percent) ...

It’s been nine years since Chrissy Teigen launched her debut cookbook, Cravings, and she’s since carved out a serious name for herself in the culinary world. Since then, she’s released two more ...

Remember the days when the only dairy-free milk on the supermarket shelves or your local café was soy? We do, too, but only vaguely. It’s hard to picture a world where one dairy-free milk was king, ...

Matcha has become a social media sensation. The drink (which has long been a staple of Japanese tea ceremonies and is made with ground leaves of the Camellia sinesis plant) is hard to avoid on TikTok, ...

High blood pressure, or hypertension, affects more than 30 percent of adults worldwide and is the leading cause of heart disease and stroke. It can also contribute to kidney disease, heart failure, ...