Chefs Pip Lacey and Calum Franklin will lead the kitchens at three restaurants within the new Guinness Open Gate Brewery in ...

Los Mochis and Sale e Pepe operator Thesleff Group will launch a “groundbreaking” luxury Japanese restaurant in Mayfair early ...

Edinburgh-based chef Stuart Ralston’s smart wine-led restaurant and cocktail bar brings a touch of Parisian chic to Auld Reekie.

The chef-owner of a Cornwall deli chain is taking legal action against publisher Bloomsbury over its use of the “Sabzi” ...

Andy Oliver and Mark Dobbie’s highly-rated East London Thai restaurant Som Saa will reopen next month following a kitchen ...

Viral jacket potato brand SpudBros has been accused of ‘throwing its weight around’ after it threatened a rival potato player ...

Karali Group has built a solid footing in the QSR and fast casual space, but taking on high street brassiere brand Côte is a ...

Twenty chefs including Angelo Sato, Kim Ratcharoen, John Chantarasak, Sujan Sarkar, John Williams, and Adam Byatt have been ...

The team behind Canary Wharf-based Korean restaurant 3KOBROS have opened a second, central London restaurant. Called Soom, ...

OMNOM, the Islington-based vegetarian and vegan Indian restaurant and wellness charity, has chosen Birmingham for its second ...

Michelin has insisted its green stars remain part of its recognition of restaurants following a story that it might be ...

Research from Access Hospitality reveals over 250 hours per employee are wasted each year by using disconnected systems. How ...