Eggplant Recipes

20 Tasty Eggplant Recipes

How to Cook Eggplant In 5 Different Ways So Even Picky Eaters Will Love It

ONE PAN | Episode 6 | Butterbeans, Aubergine & Spinach 🍆 1 aubergine, cut into large pieces 1 red onion, finely chopped 2 cloves of garlic, sliced Oil (for frying) Chilli flakes 1 can butter beans 20ml red wine vinegar 200g baby spinach Chopped herbs (from previous recipe) For Garnish: Chopped parsley Lemon zest Yogurt Black pepper Olive oil 1. Heat oil in a pan and fry the aubergine until golden. Set aside. In the same pan, add red onion and sauté until soft. Stir in garlic, chilli flakes, and

7 Health Benefits You May Experience When You Eat Eggplant Regularly