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Brisket, chimichurri and provolone sausage 😮‍💨 #homemadesausage #checkthesnap #brisket
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Melissa Tate on Instagram: "Y’all… these were my dad’s favorite. And my mom made them often because… easy! Two ingredients and just 20 minutes in the oven. She would make them some throughout the year, but she always made them during the holidays. It is something I remember having every Christmas Eve morning and now I know it’s probably because it was so easy and because we all loved it. WIN WIN. 🎁 If you’re looking for something easy to make for a brunch, a grab & go breakfast or even a savory
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@Life_With_Jema I didn’t forget about you! 🥰🥰 Recipe 👇 Southern Sausage Gravy: 2 lb pork sausage 1 t. ground sage 7 heaping spoons of flour 5-6 cups of milk (add more for a thinner consistency) Salt and PEPPERRRRR Brown the sausage in a dry pan. Do not drain. Add the ground sage. Add flour and cook for an additional 5 mins. Add the milk one cup at a time and bring up to temp. Simmer for a few mins stirring constantly. Serve with biscuits and jelly. Enjoy! 😉 #southern #sausagegravy #recipe #f
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