Christmas Snowball Cookies Ingredients: 1 cup (230g) unsalted butter, softened ½ cup (65g) powdered sugar, plus more for rolling 1 tsp vanilla extract 2 ¼ cups (280g) all-purpose flour ¼ tsp salt ¾ cup (85g) finely chopped pecans, walnuts, or almonds (optional) Instructions: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, cream butter and powdered sugar together until light and fluffy. Mix in vanilla extract. Gradually add flour and salt, mixing until

Sarah marie on Instagram: "Gram’s Snowball cookies ⛄️ Welcome to episode 8 of my Christmas cookie series! Ingredients 3½ sticks butter (one and 3/4 cups total) 10 tbsp sugar 2 tsp vanilla 4 cups all purpose flour 2 tbsp water 2 cups chopped pecans Powdered sugar for rolling Directions: Start by mixing butter, vanilla, and sugar together Once well mixed add in flour one cup at a time until fully mixed Mix in water Fold in chopped pecans Then form the dough into balls (using a 1 inch cookie scoope

Rita🍝 on Instagram: "Let’s make snowball cookies! ❄️"