How to make Multigrain Atta | Multigrain Chapati Flour
How to make Multigrain Atta | Multigrain Chapati Flour
Oct 10, 2023
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Multigrain Bread Recipe . Ingredients - Whole Wheat Flour 325g - Maida/Bread Flour 325g - Instant Yeast 7g - Starter (Fresh Yeast) 26g - Cold Water/ Tap water 480g or as required - Salt 8g - Olive Oil 22g - Mix seeds 100g :- * White sesame * Black sesame * Melon seeds * Pumpkin seeds * Rolled oats * Flax seeds * Poppy seeds - Sugar 50g - Water 110g —————————————————————— * METHOD: 1. Add whole wheat flour and Maida in a bowl then add instant yeast and fresh yeast (starter) and knead until we’ll
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