Chinese Wok Training for Beginners | Proud to be a Chef
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FacebookProud to be a Chef
Chinese Wok Training for Beginners | Proud to be a Chef
Proud to be a Chef. . Chinese Wok Training for Beginners
4.2M viewsSep 3, 2021
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WOK HANDLING Wok handling is the comprehensive skill set and technique used to control and manipulate a wok over high heat. It encompasses the physical motions of tossing, shaking, and stirring to achieve rapid, even cooking and searing. It is a fundamental pillar of wok cooking that directly determines a dish's flavor, aroma, and quality. www.khtc.com.np | Kantipur Hotel Training Center
WOK HANDLING Wok handling is the comprehensive skill set and technique used to control and manipulate a wok over high heat. It encompasses the physical motions of tossing, shaking, and stirring to achieve rapid, even cooking and searing. It is a fundamental pillar of wok cooking that directly determines a dish's flavor, aroma, and quality. www.khtc.com.np | Kantipur Hotel Training Center
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How to properly season a wok, to this day this video has done over 200m views making it the most watched wok video in the world. Chefs and home cooks have argued with me about using the onion. Let me tell you why they are wrong with a simple analogy. You know when you’re cooking pancakes and the first one is sh*t then it gets better and better? The onion is your first pancake, so your next dish isn’t. My dad taught me this 20 years ago. #wok #season #castiron #carbonsteel | DIMSIMLIM
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How to properly season a wok, to this day this video has done over 200m views making it the most watched wok video in the world. Chefs and home cooks have argued with me about using the onion. Let me tell you why they are wrong with a simple analogy. You know when you’re cooking pancakes and the first one is sh*t then it gets better and better? The onion is your first pancake, so your next dish isn’t. My dad taught me this 20 years ago. #wok #season #castiron #carbonsteel | DIMSIMLIM
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