We’re back! Link in profile to sign up for our upcoming Christmas Brunch LIVE cooking class! Here’s what we’re making! Sign up! @marcelaandcarinashow @carinaluzvalladolid717 1. Machaca how my mom made it Not the dry machaca you may know — this is the one my mom made: flank steak simmered low and slow with aromatics until it practically falls apart, then shredded and seared until deeply flavorful and caramelized. Perfect for soft flour-tortilla burritos or scrambled with eggs for the most gloriou

✨RAFFLE FOR A CAUSE✨ We’re raising funds for the incredible children of @danceabilitymx, a foundation that offers kids with special abilities therapy through dance and movement. 💃🏽🩰 🎟️ Tickets are $20 each (THE LISTING IS IN PESOS‼️‼️‼️ $360 Mexican pesos but you will be charged $20 USD’s— and you can buy as many as you like! Every single dollar goes directly toward covering therapies and program costs that make this work possible. 💰 Prizes: 1️⃣ $500 CASH 2️⃣ A once-in-a-lifetime experience